Allergy Advice
Please see below the ingredients used in our wood fired pizzas. Allergens identified by orange bold text.
We are unable to cater for gluten free pizzas as flour is used throughout the pizza making process and we can not guarentee no cross contamination.
Our Mozzarella is vegetarian friendly however, a vegan cheese is available as an alternative for mozzarella upon request.
Please inform us of any dietery requirements before placing your order.
Margherita
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Mozzarella - MILK, salt, lactic acid culture, rennet (Microbial)
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Fresh Basil
EVOO
Marinara
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Fresh Basil
Fresh Garlic
Dried Oregano
EVOO
Pepperoni
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Mozzarella - MILK, salt, lactic acid culture, rennet (Microbial)
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Pepperoni - Pork, salt, paprika powder, spices, sugar.
Ham
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Mozzarella - MILK, salt, lactic acid culture, rennet (Microbial)
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Cooked Ham - Pork, salt, dextrose, stabilisers ((E450, E451), honey, antioxident (E301), preservative (E250)
Veggie
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Mozzarella - MILK, salt, lactic acid culture, rennet (Microbial)
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Sweet Red Drop Peppers - Red peppers, water, vinegar, sugar, salt, firming agent (Calcium Chloride)
Chestnut Mushrooms
Red Onion
EVOO
Black and Blue
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Mozzarella - MILK, salt, lactic acid culture, rennet (Microbial)
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Ness Black Pudding - Beef suet, water, OATMEAL, onions, pork blood, salt, pepper
Strathdon Blue - Whole Cow's MILK, Mixed mesophilic culture, Penicillium roquefort, rennet (Microbial), salt, calcium chloride
EVOO
Whisky Smoked Nduja
Dough - WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast
May Contain: MUSTARD, SOYA
Mozzarella - MILK, salt, lactic acid culture, rennet (Microbial)
Tomato Sauce - Whole peeled tomato, tomato juice, salt
Whisky Smoked Nduja - Pork, salt, dextrose, curing salts (E250 & E252), wine and spices.
Garlic Dip
Water, rapeseed oil, modified potato starch, garlic powder, sugar, spirit vinegar, pasturised EGG yolk powder, salt, acidity regulator (Acetic Acid), preservative (Potassium Sorbate), onion powder, stabiliser (Xanthan Gum), MUSTARD Flour
Frank's Red Hot Sauce Dip
Water, rapeseed oil, spirit vinegar, fermented cayenne peppers, modified maize starch, free range EGG yolk, sugar, chilli pepper, salt, stabiliser (Xanthan Gum), acidity regulators (Lactic Acid, Citric Acid), preservative (Potassium Sorbate), birdseye chilli, cayenne pepper, sunflower oil, thickener (Guar Gum), white wine vinegar, colour (Paprika Extract), antioxidant (Calcium Disodium EDTA), paprika, garlic powder
Scottish Bee Company Hot Honey
Scottish honey, scotch bonnet peppers, organic cider vinegar
May Contain: PEANUTS, NUTS
Trodden Black Pineapple Hot Sauce
Pineapple, cider vinegar, scotch bonnet, red onion, ginger, garlic, brown sugar, salt, tumeric, lime rind
Grana Padano
Cow's milk, salt, rennet from vegitable culture, preservative (lysozyme protein from EGG)
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